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All-you-can-eat Tokorozawa local gourmet food!
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We also have four special dishes available exclusively at the Gran Emio Tokorozawa store: [Tokorozawa local gourmet] Tokorozawa soy sauce fried noodles, Tokorozawa meat broth udon, Tokorozawa taro stew, and grilled dumplings from the long-established Yamaguchiya (Kotesashi)! They're very popular!
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"Autumn/Winter Limited Edition" menu available from October 1st!
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Market Terrace changes its menu four times a year (April, July, October, and January) to feature seasonal dishes that make use of seasonal vegetables.The October-December 2025 menu will be available from October 1st! We have already received many positive reviews saying that it is "even more delicious!" so please come and try it.
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The desserts are also "handmade vegetable sweets" made with local seasonal vegetables.
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When Market Terrace first opened, it used commercial frozen sweets like many buffet restaurants and hotel buffets, but in response to numerous requests from customers, it switched to serving veggie sweets handmade in-store by the kitchen staff.Even if you've eaten a lot, you can still have some left over.
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Creative cuisine featuring seasonal vegetables from Tokorozawa and Saitama Prefecture
You can eat as much as you like from 50 "homemade dishes" that bring out the best in seasonal vegetables from Tokorozawa and Saitama Prefecture, for an unlimited time.Many food connoisseurs visit our restaurant, and we receive rave reviews for our locally produced gourmet food, which they say is "delicious!"
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"Kakinotane-battered fried chicken" invented by cooking expert Michiko Matsuda
The specialty dish "Kakinotane-bori fried chicken" has been available since the Kawagoe main store opened in 2010 and is the most popular original menu item that can only be eaten at Market Terrace!
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Since Market Terrace opened in July 2010, our popular "standard" menu has been enjoyed by over 1.3 million people.Our new specialties are also very popular! Please be sure to try them when you visit.
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Market Terrace specialty "Naochan's Potato Salad"
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This has been a popular menu item since the restaurant opened in July 2010.The potato salad, a reproduction of the owner's home cooking, is made using May Queen potatoes until they are as soft as mashed potatoes, creating a creamy deliciousness.
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"Deep-fried chicken with persimmon-based batter" by food expert Michiko Matsuda
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MT's original fried chicken was developed in collaboration with popular food expert Michiko Matsuda when the main Market Terrace store opened in July 2010.Crispy fried chicken breast coated with crushed persimmon seeds.A new type of fried chicken that will impress even foodies!
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Market Terrace's specialty "Okara Donuts"
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This has been a popular menu item since it opened in July 2010.The dessert, made with soybean pulp as the main ingredient and handmade in the kitchen every morning, is not heavy and has a refreshing taste, which has earned it rave reviews as "the perfect way to end a buffet!"
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Market Terrace specialty "MT-style chicken celery salad"
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A new MT specialty dish inspired by the "Chicken Celery Salad" from a certain long-established Western restaurant in Asakusa! It is made with carrots and cucumbers from Kawagoe and topped with a miso mayonnaise dressing, giving it an MT-style flavor.
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In addition to its standard specialty menu, Market Terrace changes its menu to a seasonal menu four times a year, using seasonal vegetables from Saitama Prefecture.Enjoy "locally produced gourmet food" and "dishes that make use of fresh vegetables"
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Caesar salad with Tokorozawa sweet potato and romaine
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MT's signature autumn/winter dish is back again this year! Tokorozawa-grown sweet potatoes are added to fresh lettuce and anchovies to create a Caesar salad.It is rich in dietary fiber ♪
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Tokorozawa Daikon & Cucumber Yam Woon Sen
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This is a popular vermicelli salad in Thailand.Enjoy the crispness of Tokorozawa daikon and cucumber and the crunchy texture of vermicelli with our special sour dressing.
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Saitama Prefecture beets, cabbage and squid escabeche
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This refreshing Western appetizer features crispy fresh cabbage and fragrantly fried, tender squid fritters marinated in a vibrant beetroot dressing.
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Tokorozawa carrot and coconut milk cacciatore
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This is an Italian "hunter's style" tomato stew made with plenty of chicken thighs and autumn vegetables such as mushrooms.Coconut milk and milk are added to add richness and mellowness.
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Chijimi made with Saitama Prefecture's chrysanthemum and chives
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The combination of the chrysanthemum and chijimi is excellent, resulting in a fragrant chijimi.It also contains classic ingredients such as squid tentacles, kimchi, and chives, giving it a familiar flavor.
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Ethnic stir-fry with plenty of Saitama mushrooms
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This ethnic stir-fry uses plenty of mushrooms from Saitama Prefecture and has a spicy kick.Mushrooms are low in calories and rich in nutrients.Perfect for autumn, when appetites are at their peak!
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Tokorozawa sweet potato cheesecake
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We've baked this cheesecake using seasonal sweet potatoes from Tokorozawa.This popular product, which has a rich sweet potato flavor and has received rave reviews, is back this year!
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Tokorozawa spinach and Tokachi red bean soy milk jelly
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A two-layered Japanese dessert made with lush soy milk jelly made from vibrant spinach from Tokorozawa and high-quality red beans from Hokkaido.This is a delightful dessert that is both beautiful to look at and has a refined sweetness.
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Saitama Prefecture Burdock Gateau Chocolat
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We combined burdock from Saitama Prefecture with chocolate to create a cake with a moderate sweetness.Enjoy the aroma and texture of burdock and its compatibility with chocolate.
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Tokorozawa carrot honey chiffon cake
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We added honey to Tokorozawa carrots and baked them.Honey is a treasure trove of nutrients! A delicious and healthy chiffon cake.Please enjoy as much as you can♪
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This store at Tokorozawa Station is a collaboration between Market Terrace (main store: Kawagoe Ichiba no Mori), which has been used by 1.3 million people in the 15 years since it opened, and the Saitama Seibu Lions. In addition to full monitor broadcasts of Lions official games and in-store decorations such as displays of players' uniforms, bats, autographs, and merchandise, we also have plans and special offers that Lions fans will love!
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The special private room, the "Legend Room" (capacity 6-10 people), is extremely popular not only with Lions fans, but also for entertaining guests and girls' nights out.Make reservations fast!
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The venue can be rented exclusively for large groups of 70-120 people! In particular, our "semi-standing" style parties for around 100 people have been extremely popular and highly acclaimed.You can create an elaborate party with a production that utilizes two microphones, a 100-inch main monitor, and thirteen 50-inch monitors.
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テーブル2名様 × 11
Bench seating that can accommodate 2 to 22 people
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テーブル4名様 × 5
Window seating for 3-4 people
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テーブル2名様 × 16
The main hall seats can be adjusted to accommodate 2-32 people, and special layouts for 6, 8, or 10 people are also possible, so we can provide you with grouped seating according to your preference.
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個室10名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
- チャージ料金
あり 1000 yen to 1000 yen per 30 minutes per room (tax included)
Special private room "Legend Room" for 6-10 people (room charge: 1000 yen/30 minutes)
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カウンター1名様 × 10
Counter seats perfect for solo diners and couples
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貸切70名様 × 1
- 貸切タイプ
- 店
- 人数
着席+立食
Seating capacity: 70 people, standing capacity: 120 people
- 禁煙・喫煙
禁煙
- 会場使用料
- なし
- チャージ料金
なし
The venue can be fully rented out with a minimum guaranteed business capacity of 70-120 guests or 70 guests.If you bring your own laptop, you can hold a party with elaborate effects including video, images, and music.
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A full lineup of alcoholic drinks!
We also have a wide selection of alcoholic drinks, including sub-zero beer, highballs, Tokorozawa craft beer, and local sake! The all-you-can-drink plan is also very popular.
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Free service available on anniversaries
Free anniversary plates for birthdays, wedding anniversaries, etc.! Special background music and fireworks will be included as a surprise.
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A mecca for Lions fans
The special private room, the "Legend Room," is a sacred place for Lions fans, and is especially popular before and after Bellator games, with many reservations!
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Parties for 4 to 120 people
The party plan with all-you-can-drink is suitable for 4 to 120 people.It can also be rented exclusively for 70 to 120 people.Many companies and organizations have been repeat visitors three or more times.
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100 inch main monitor
Equipped with a 100-inch main monitor, 13 50-inch monitors and a BOSE speaker system! Free use when renting exclusively!
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Below-zero beer & highball
The Elegance Party plan is unique to our restaurant, and includes all-you-can-drink sub-zero Super Dry and sub-zero highballs!
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Tokorozawa's craft beer, local sake, and local shochu are also available!
You can enjoy three types of local craft beer "Tokorozawa Beer", "Tokoroman", a pure rice sake made from local rice, and "Koi mo Saku Tokoro", a shochu made from local taro, at both dinner and lunch time!

